Hong White Chrysanthemum

Hong White Chrysanthemum (10g)
Local delicacy coming from Tongxiang which made the town famous is the Hong White Chrysanthemum. Naturally in yellow jade colour, the flower blossoms notes of confidence, warm and tender. 

Hong White Chrysanthemum
Hong White Chrysanthemum contains chrysanthemum glycosides, amino acids, flavonoids and a variety of vitamins and trace elements.

Shape: Large yellow jade patels
Colour: Yellow
Taste: Pure & Sweet

Benefits: Cooling and Unwinding; Liver Detoxification
How to Drink: 7-8pcs in 400ml boiling water, brew 2-3mins to drink
Best Date: Within 1 year
Weight: 10g